Freshwater eel

Freshwater eel dishes were served as service from the Edo era to a worshiper in Narita. Old Japanese inns and restaurant link the eaves in Naritasan Omotesando Street, and many shops are providing Freshwater eel dishes now. The example which Freshwater eel shops crowd by all these density is the whole country, but a fragrant fragrance to bake Freshwater eel unusually drifts in the neighborhood. Eat softly plumply, and the Freshwater eel which baked using the secret sauce of each store meets it; a perfect score. Let's taste fried 立 てならではのおいしさをぜひ.